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Singapore,
where I'd eat

Places I have been and would go back to. Prices are a guide, not a promise — check before you book.

Restaurants

LavoS$31–46 (grills to $218)
Italian · Marina Bay Sands (L57)

Reopened Sept 2025, refreshed coastal menu; rooftop

Artemis Grill & Sky Bar
Mediterranean · Raffles Place (CapitaGreen L40)

Rooftop Med, 40th floor; closed Sundays

Bochincheboards S$210–240; set lunch $35
Argentinian steakhouse · Club Street

Moved to 27 Club St; charcoal steaks, closed Sun

Wolfgang's Steakhouse
American steakhouse · Robertson Quay (InterContinental)

Only one SG outlet (not two); USDA prime dry-aged

Bistecca3-course set S$62
Tuscan steakhouse · Mohamed Sultan Rd

Signature 1kg+ Wagyu T-bone Fiorentina to share

Meatsmith1kg T-bone, platters
American BBQ smokehouse · Telok Ayer St

Wood-fired "Full Metal Smokehouse"; open daily

Hanjip
Korean BBQ · Clarke Quay

SG's own Hanjip (est. 2020); USDA prime/wagyu

Neon PigeonFlock Feeder set S$108 pp
Japanese izakaya · Carpenter Street

Relocated "2.0"; World's 50 Best Discovery

Publicolunch mains S$33
Italian · Robertson Quay (InterContinental)

Riverfront trattoria; wood-fired pizza, brunch

Dumpling Darlings
Chinese (dumplings) · Amoy St / New Bahru

Casual dumpling-and-noodle; 3rd outlet May 2026

Katanashidonburi sets from S$12
Japanese tapas / izakaya · Boat Quay

Sibling "Katanashi An" nearby

Nothing matches that. Try a shorter word.